What is actually in it
No 40-ingredient fantasies. Food you will cook twice zis week.
65+ recipes, 6 chapters
Starters, pasta, fish, meat, sides, desserts. Boeuf Bourguignon, Carbonara, Tarte Tatin, Smash Burger, Creme Brulee. Over 100 pages, ze real ones from ze videos plus ze ones zat never made it online.
Easy, on purpose
Ze chef does not want useless complications. He will not complicate his life, so he will not complicate yours. Cordon Bleu technique, Tuesday-night effort, no 40-ingredient fantasies.
Healthy is not boring
Ze whole point: proving zat cooking for your metabolism can be delicious. Real food, real butter, real technique. Not mainstream fitness misinformation.
Pick your format
Same recipes in all four. Ze difference is paper, print quality, and how fast you get it.

- Lands in your inbox after checkout
- PDF and EPUB both included
- Reads on phone, laptop or e-reader
- Same recipes as every printed edition

- Softcover print edition
- Ze most affordable copy on paper
- Same recipes as every other format
- Light enough to carry around

- Rigid cover, built for a real kitchen
- Ze one people buy as a gift
- Same recipes as every other format
- Looks serious on ze counter

- Hardcover wiz ze highest colour print quality
- Every photo at full richness
- Same recipes, better production
- Ze coffee-table edition
What readers say
Real ones. Zey cooked.
★★★★★Beautiful book. Great recipes. Enjoyed the cordon bleu.
Wendy Vermeiren, verified buyer
★★★★★Easy to follow recipes that turned out very nicely.
Sammy Galligan, verified buyer
★★★★★Feuquingue Magnificient.
Verified buyer
★★★★★Great book.
Verified buyer
★★★★★Nice Book and Nice Shirt's, I can't wait for zhe others Cooking Books, that where spoileret in this one.
Fabian Fidelius Peter, verified buyer
★★★★★Feuquingue love it.
Andrea Hotz, verified buyer
Questions before you commit
Which format should I pick?
In a hurry: ze eBook, it arrives instantly. Cooking every week: ze hardcover, it survives a real kitchen. Buying it as a gift or you like beautiful objects: Enhanced Graphics.
Is ze content different between formats?
No. Same recipes, same chef, same nonsense. Only ze paper, ze print quality and ze delivery change.
What language is it written in?
English. Wiz a French accent you cannot turn off.
How fast does it arrive?
Ze eBook is instant. Printed editions ship worldwide, and ze exact delivery time and cost are shown at checkout before you pay.
Who is zis actually for?
Anyone who wants to eat well wizout spending two hours and forty ingredients on dinner. No prior skill required, only a pan and some ambition.
Stop scrolling. Start cooking.
One book. Four formats. Choose ze one zat fits your kitchen and your patience.
Choose my format